Haldiram's Dal Makhani (300g)

Best Before Date: 21 January 2025

Indulge in the rich and creamy flavours of Haldiram's Dal Makhani. This traditional North Indian dish is a delightful combination of black lentils and kidney beans, simmered in a luscious tomato and cream-based gravy. With its aromatic spices and velvety texture, Haldiram's Dal Makhani is a true culinary delight. Whether enjoyed as a main course with rice or paired with naan bread, this classic dish is a perfect choice for a satisfying and flavorful meal. Experience the authentic taste of North India with Haldiram's Dal Makhani and let its exquisite flavours transport you to a world of culinary bliss.

Nutrients:  Carbohydrate(17g), Sugar(0g), Total Fat(28g), Saturated fatty Acids(11g), Trans Fatty Acids(0g), Protein(7g), Fiber(1g), Cholesterol(Nil), Sodium(160mg)

Ingredients: Whole Black Lentils, Tomato, Milk Solids, Butter, Moong Lentils, iodised Salt, Garlic, Coriander Powder, Ginger, Chilli Powder, Fenugreek Leaves Powder, Mixed Spices (Cumin Seeds, Black Pepper, Cardamom, Mace, Cinnamon, Nutmeg, Bay Leaf & Ginger Powder).

Allergen: Contains Milk.May Contain Almond, Cashew, Pistachio, Coconut, Hazelnut, Wheat, Peanut, Sesame Seed, Soya, Sulphite & Mustard Seed.

Storage: Store in a cool and dry place.

Weight: 300g

Origin: India