Best Before Date : 30 April 2026
White Rice Flour is 100% stone ground from premium white rice. Great for gluten free baked goods. The refined version of brown rice flour, white rice flour can be used interchangeably with brown rice flour. Some people find white rice flour to be slightly gritty, but many find it preferable to bean flours.
Nutrient: Total Fat(1.0g), Saturated Fat(0g), Total Carbohydrates(80.0g), Sugar(0g), Protein(6.0g), Salt(0g)
Ingredients: ground Rice
Allergen: Ground rice
Storage: Store in a clean and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.