TRS Urad Dal Whole / Urid Beans - With Skin (2kg) - Damaged Packaging
TRS Urad Dal Whole / Urid Beans - With Skin (2kg) - Damaged Packaging
Product Details
Best Before Date: 31 October 2025
- Also called Urid dal, Black gram or Urad bean
- Whole urad dal has it’s skin intact, which brings up the portion of fibres in your diet and also makes ur vada crispier from outside, while keeping it soft inside.
- It has a sturdy, earthy taste and creamy texture when cooked.
- Good supply of plant-based protein and dietary fibre.
- Rich in essential minerals such as Potassium, Calcium, Iron, Niancin and Riboflavin.
- Packed with B Vitamins and amino acids.
- Great aid in digestion, healthy skin and energy boost.
- Vegetarian and Vegan.
- It is used widely in South Indian cooking, eg. in making batters for vada, idlis and dosas.
- A staple when making Dal Makhani.
- Used in Ayurvedic Medicines.
Nutrient: Salt (1g), Fat (1.4g), Carbohydrates (40.8g), Fiber (10g)
Ingredients: Urid dal
Allergen: NA
Storage: Store in a clean and dry place
Weight: 2Kg
Origin: Myanmar
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
Delivery Info
Order is dispatch within 1 - 2 working days
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.