Best Before Date: 28 July 2024
Indulge in the rich and tangy flavours of Haldiram's Punjabi Kadhi Pakoda. This classic North Indian dish features deep-fried pakoras (gram flour fritters) simmered in a creamy and flavorful yoghurt-based curry. Made with a blend of aromatic spices, including turmeric, cumin, and coriander, Haldiram's Punjabi Kadhi Pakoda offers a burst of authentic Punjabi flavours. The soft and spongy pakoras soaked in the luscious kadhi create a delightful combination that will leave you craving for more. Whether you pair it with steamed rice or enjoy it with piping hot rotis, Haldiram's Punjabi Kadhi Pakoda is a perfect comfort food that will transport you to the streets of Punjab. Treat yourself to this traditional Indian delicacy and experience the true essence of Punjabi cuisine.
Nutrients: Fat(3g), Saturated fatty Acids(1.5g), Carbohydrate(21g), Fiber(1g), Sugar(0g), Protein(3g), Cholesterol(0mg), Sodium(650mg), Potassium(90mg), Calcium(10mg), Iron(1mg).
Ingredients: Milk Solids, Refined Sunflower Oil, ChickPeas Flour, Iodised Salt, Coriander Powder, Red Chilli, Curry Leaves, Coriander Seeds, Asafoetida, Turmeric Powder, Fenugreek Seed, Mustard Seed, Ajwain, Hydrogen Carbonate (E 500 ii), Lemon Juice & Cumin.
Allergen: Contains Milk & Mustard Seeds. May Contain Cashew, Almond, Pistachio, Coconut, Hazelnut, Wheat, Peanut, Sesame Seed, Soya & Sulphite.
Storage: Store in a cool and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.