Haldiram's Chekaralu (150g)

Best Before Date : 27 June 2025

"Experience the bold and savoury flavours of Haldiram's Chekaralu! Made with rice flour, lentils, and a blend of spices, this crispy snack is a popular choice among Indian snack lovers. Whether you're snacking on the go or serving it as an appetizer, Haldiram's Chekaralu is a delicious way to satisfy your cravings. Try it now and discover why it's a beloved snack worldwide! 

Nutrients: Carbohydrate(43.24g), Sugar(0g), Total Fat(33.60g), Saturated fatty Acids(12.40g), Monounsaturated Fatty Acids(13.59g), Polyunsaturated Fatty Acids(3.24g), Trans Fatty Acids(0g), Protein(15.06g), Fiber(1.80g), Sodium(90mg), Cholesterol(0mg).

Ingredients: Rice Flour, Refined Palmolein Oil, Split Pulse Moong (Moong Dal) Flour, Roasted Bengal Gram Lentils (Daliya), Tapioca Starch, Hydrogenated Vegetable Oil (Vanaspati), iodised Salt, Sesame Seed, Cumin, Red Chilli, Asafoetida & Raising Agent (E 500 ii).

Allergen:  Contains: Peanuts, Sesame Seeds & Gluten, May Contain Milk, Soya, Mustard Seeds, Sulphite & other tree Nuts.

Storage: Store in a cool and dry place

Weight: 150g 

Origin: India