Cavadi Karpoor / Camphor Tablets (60g)

Best Before Date: 28 February 2027

Camphor is a white, crystalline substance that is obtained from the wood of the camphor tree or synthesized from turpentine oil. It has a strong, aromatic odour and a slightly bitter taste. Camphor has been used for a variety of purposes for centuries, including as a flavouring agent, a fragrant ingredient in perfumes and cosmetics, and traditional medicine in many cultures. In alternative medicine, camphor is believed to have anti-inflammatory, analgesic, and antimicrobial properties, and it is used in various topical and internal treatments. Camphor is also used in insect repellents, mothballs, and as a fumigant to kill pests in stored products. However, it is important to note that camphor can be toxic if ingested in large amounts or applied to the skin in high concentrations, and it should be used with caution and under the guidance of a healthcare professional.

Nutrient: NA

Ingredients: Camphor

Allergen: NA

Storage: Store in a cool and dry place

Weight: 105 pieces

Origin: India