Annam Sundakkai / Chundakkai Vathal (100g)
Annam Sundakkai / Chundakkai Vathal (100g)
Product Details
Best Before Date: 30 September 2025
Sundakkaivathal means sun-dried sundakki vegetable; this can be fried and served with curd or rasam rice. The vegetable is first immersed in curd and then dried; after which it is fried in oil as sundakkaivathal. The fruits that grow in the Sundakkai plant look like berries or green peas. In many parts of Southern India, the fruit sundakkai is taken directly or served as sundakai sambar, sundakkaiaviyal or sundakkaiporiyal.
Nutrient: Total Fat(1.7g), Saturated Fat(0g), Total Carbohydrates(55g), Sugar(0g), Protein(8.3g), Salt(0.2g)
Ingredients: Turkey berry and Salt
Allergen: Turkey berry and salt
Storage: Store in a cool and dry place
Weight: 100g
Origin: India
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