Udhaiyam Chana Dal / Bengal Gram (1kg)
Udhaiyam Chana Dal / Bengal Gram (1kg)
Product Details
Best Before Date : 29 July 2026
Udhaiyam Chana Dal is a type of split and hulled chickpea, also known as Bengal gram, that is widely used in Indian cuisine for making dal, curries, and other dishes. It is a rich source of protein and fibre and has a nutty flavour. Udhaiyam Chana Dal is a staple ingredient in many vegetarian and vegan diets.
Nutrient: Carbohydrate(48.2g), Protein(18.10g), Fat(3.980g), Fibre(1.210g), Minerals(2.310mg), Carotenes(108.60mcg), Vitamin B1(0.112mg), Vitamin B2(0.101mg), Vitamin B3(2.010mg), Folic Acid(109.400mcg)
Ingredients: Gram Dhall
Allergen: NA
Storage: Store in a cool and dry place
Weight: 1kg
Origin: India
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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