LEE KUM KEE Lemon Chicken Stir Fry Sauce (80g)

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Brighten up your dinner table with Lee Kum Kee Lemon Chicken Stir-Fry Sauce, a zesty and refreshing "one-step" condiment that captures the vibrant, citrusy essence of a beloved Chinese restaurant classic. This smooth, golden sauce is masterfully blended with real lemon juice and a hint of ginger, offering a sophisticated harmony of tangy acidity and delicate sweetness. It is the ultimate shortcut for busy weeknights. Simply toss it into a hot wok with crispy battered chicken, succulent turkey, or even pan-seared fish to achieve a glossy, professional-grade glaze in minutes.

Nutrients: Energy (769 kJ / 174 kcal), Fat (<0.5 g), Saturated Fat (<0.1 g), Carbohydrates (45 g), Sugars (33 g), Protein (1.7 g), Salt (1.7 g)

Ingredients: Water, sugar, sweetened lemon juice 12% (sugar, lemon juice 30%, water), dried glucose syrup, salted plums (plums, salt), modified corn starch, rice vinegar, salt, acidity regulators (citric acid, sodium citrates), flavouring, stabilizer (xanthan gum), soybeans, wheat.

Allergen: Contains Soy and Wheat

Storage: Store in a cool and dry place

Weight: 80g

Origin: China