Best Before Date: 31 August 2026
Soya flour is made from roasted soybeans that have been ground into a powder. Soya bean flour is used in many products and has several uses and is considered to be a Health food. With increasing awareness about health, there is a distinct shift towards soya products including its flour. Its use as supplement in wheat flour is increasing substantially in many households. Rich in high-quality protein and other nutrients, soy flour also adds a pleasant texture and flavor to a variety of products.
Nutrient: Fat(20g), Carbohydrates(30g), Sugar(7g), Protein(36g), Fibre(9g), Salt(0g)
Ingredients: 100% soya flour
Storage: Store in a clean and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.