Originating from the state of Gujarat, as part of Gujarati cuisine in India, Khakhara’s are thin crackers made from wheat flour and oil. It is served usually during breakfast. khakhra’s are uniquely hand-made and roasted to provide a delicious, crunchy, and healthy snack enjoyed with a selection of pickles and chutneys.
Best Before Date: 30 April 2023
Nutrient: Total Fat(22.2g), Saturated Fat(10.3g), Trans Fat(0.0g), Cholesterol(0.0g), Carbohydrate(60.3g), Sugar(2.5g), Dietary Fibre(1.4g), Protein(10.9g), Sodium(0.8g)
Ingredients: Whole wheat flour ( 85% ), Edible vegetable oil ( palm ) (13%), Cumin seeds, Sugar & Salt
Allergen: Manufactured in a facility that also processes wheat, peanuts, Tree nuts, Hazelnuts, soy & sesame. Contains Whole Wheat flour
Storage: Store in a clean and dry place
Weight: 200g
Origin: India