LG Asafoetida / Hing Powder (50g)

Best Before Date: 30 April 2025

Asafoetida Powder. Asafoetida or Hing - is an important specialist spice used in traditional Indian cuisine that is purported to help with the digestion of pulses, so is great for those who eat a vegetarian diet. Asafoetida is an Indian flavouring, made by drying the sap of the ferula assafoetidaplant. It has a strong flavour and is used in Indian curries, chutneys and pickles.

Add a pinch of asafoetida to general curry-type meals and preserves, very early on in the cooking process in order to bring out the full flavour as the meal cooks. Also add it to meat marinades.

Nutrient: Carbohydrate(73.28g), Protein(10.14g), Total Fat(1.60g), Calcium(0.83g), Sodium(0.05g), Iron(0.02g), Vitamin C(2.35mg), Vitamin A(0g), Fatty Acids(0g), Cholesterol(0g)

Ingredients: Gum Arabic, Wheat starch, Asafoetida

Allergen: All allergens including cereals containing gluten see ingredients above.

Storage: Keep in an airtight container in a cool and dry place

Weight: 50g

Origin: India