Cooking Oils & Ghee

    Cooking oils and ghee are crucial in Indian cuisine for their specific flavors and cooking properties. 

    When it comes to cooking oils and ghee, having the right choice in your kitchen enhances both flavor and nutrition. Whether you're looking for pure ghee to add richness to your dishes, mustard oil for authentic Indian flavors, or onion oil for a unique twist, there’s something for every cooking style. Health-conscious cooks can explore olive oil for a lighter touch, while a variety of oils ensure that you always have the perfect ingredient for frying, sautéing, or drizzling. Pair your favorite oils with premium rice for fluffy biryanis and everyday meals, and elevate your dishes with an array of aromatic spices that bring out the best flavors in every recipe.

    • Ghee, like the GRB and TRS brands, is widely used in curries, rice, and desserts because of its rich taste and high smoke point, which make it perfect for frying and sautéing. 
    • Mustard oil and groundnut oil from brands like Fortune and Lakshmi are essential for their distinct, pungent flavors, commonly used in stir-fries, pickles, and marinades. 
    • Sesame oil from Idhayam is a staple in South Indian cooking, adding flavor to various dishes. 

    These oils and ghee are vital in maintaining the authentic taste and texture of traditional Indian recipes for those cooking in Europe.

    Dookan provides high-quality Indian cooking oils and ghee, delivering authentic products in 20+ European countries. Shipping is fast and reliable. Most orders arrive within 1-2 business days, with shipping starting at €4.99 and free delivery on orders over €39. Trusted carriers like PPL, DHL, and Slovak Parcel Service ensure your order reaches you promptly and securely, making it easy to get all your Indian cooking essentials to your doorstep.

    Buy Cooking Oils & Ghee Online at Best Price in Europe

    Category

    Brand

    Product

    Size/Quantity

    Groundnut Oil

    Lakshmi

    Lakshmi Groundnut Oil

    1L


    Fortune

    Fortune Groundnut Oil (Bundle)

    2 x 1L

    Fortune Groundnut Oil

    1L

    Sunflower Oil


    Fortune

    Fortune Sunflower Oil (Bundle)

    2 x 1L

    Fortune Sunflower Oil

    1L

    Mustard Oil


    Fortune

    Fortune Mustard Oil (Bundle)

    2 x 500ml

    Fortune Mustard Oil

    500ml

    Patanjali

    Patanjali Kachi Ghani Mustard Oil

    1L

    Castor Oil

    Annam

    Annam Castor Oil

    250ml

    Ghee


    TRS

    TRS Pure Butter Ghee

    500g

    TRS Pure Butter Ghee

    1kg

    Coconut Oil

    Parachute

    Parachute Pure Coconut Oil

    250ml

    Sesame Oil

    Idhayam

    Idhayam Sesame/Ginglly Oil

    1L

    Best Indian Brands for Cooking Oils and Ghee Available on Dookan

    Tips to Use Indian Cooking Oils and Ghee in Indian and European Cuisine

    • Enhance Flavor: Use ghee in Indian dishes like curries and dal to add a rich, nutty flavor, or incorporate it into European dishes like mashed potatoes for added depth.
    • Frying: When frying Indian snacks such as pakoras and samosas, choose mustard or groundnut oil. For European dishes, sunflower oil works well for frying fish or chips.
    • High-Heat Cooking: Ghee's high smoke point makes it perfect for high-heat cooking, such as roasting or sautéing. In Indian and European recipes, use it to sear meats or vegetables.
    • Healthy Baking: Substitute coconut oil in baked goods for a healthy twist in Indian sweets like laddoos and European treats like cakes and muffins.
    • Salad Dressings: Mustard or sesame oil adds a sharp, earthy flavor to salad dressings, complementing Indian and European salads.
    • Marinating: Groundnut oil is ideal for marinating meats or vegetables in Indian spices, and it also works well in European marinades for grilling or roasting.
    • Finishing Touch: For a burst of flavor, drizzle ghee over Indian bread like parathas or olive oil over European pasta or grilled vegetables.

    Ghee vs. Butter: What’s the Difference and When to Use Each?

    • Due to its high smoking point, Ghee is used for frying, roasting, and cooking at high temperatures.
    • Choose Butter for baking and dishes where a mild, creamy flavor is desired, especially in European recipes.
    • Ghee is a better option for those with lactose intolerance, while butter is better suited for recipes that require creaminess and moisture.

    Feature

    Ghee

    Butter

    Smoke Point

    High (about 250°C)

    Lower (about 150°C)

    Flavor Profile

    Rich, nutty, aromatic

    Creamy, mild

    Health Benefits

    Lactose-free, rich in healthy fats, aids digestion

    Contains lactose, higher in water content

    Best Uses

    High-heat cooking, frying, sautéing, Indian dishes

    Baking, low-heat cooking, European recipes

    Shelf Life

    Long shelf life, stable at room temperature

    Shorter shelf life requires refrigeration

    Nutritional Content

    Rich in fat-soluble vitamins (A, E, K)

    Contains fats but more moisture and lactose

    Coconut Oil vs. Mustard Oil vs. Groundnut Oil - Which to Use?

    Here’s a comparison to help you choose between Coconut Oil, Mustard Oil, and Groundnut Oil based on their uses, flavor profiles, and health benefits:

    Feature

    Coconut Oil

    Mustard Oil

    Groundnut Oil

    Flavor Profile

    Mild, slightly sweet, and tropical

    Strong, pungent, and sharp

    Mild, nutty flavor

    Smoke Point

    Moderate (177°C)

    High (250°C)

    High (230°C)

    Best Uses

    Baking, frying, sautéing, Indian and tropical dishes

    Deep frying, pickling, and marinating Indian dishes

    Stir-frying, deep frying, and Indian curries

    Health Benefits

    Rich in MCTs (medium-chain triglycerides), supports metabolism

    Contains Omega-3s, boosts heart health

    Rich in monounsaturated fats, it supports cholesterol management

    Nutritional Content

    It contains lauric acid, promotes immunity

    High in Omega-3, anti-inflammatory properties

    High in unsaturated fats, promotes heart health

    Cultural Relevance

    Widely used in South Indian and tropical cuisines

    Common in North Indian and Bengali cuisine

    Used widely across Indian regions in curries and stir-fries

    • Coconut Oil is best for tropical or South Indian dishes or if you’re looking for a light, healthy oil with a subtle sweetness. It is also great for baking and light frying.
    • Mustard Oil is perfect for deep-frying, marinating, and adding a bold, spicy flavor to traditional Indian dishes. It is also used in pickling and North Indian recipes.
    • Groundnut Oil is ideal for general-purpose cooking, especially stir-frying and deep-frying. Its neutral, nutty flavor complements both Indian and Western recipes.

    How to Properly Store Cooking Oils and Ghee for Maximum Freshness?

    • Store oils and ghee in a cool, dark place, away from sunlight and heat, to prevent spoilage and maintain their quality.
    • Always use airtight containers to protect oils and ghee from oxidation, keeping them fresh for longer.
    • Oils with high polyunsaturated fats, like sunflower oil, should be refrigerated to enhance their stability and prevent rancidity.
    • Ghee, if kept sealed and moisture-free, can be stored at room temperature for several months and up to a year. Refrigerating it can extend its shelf life even further.
    • Mustard oil can last 6-8 months when stored in a cool, dry place. Refrigeration can slightly extend its shelf life.
    • Groundnut and sunflower oils typically last 6 months to a year. Storing them in the refrigerator can help preserve their freshness longer.

    Best Deals on Indian Cooking Oils and Ghee in Europe

    • Bundle Purchase Savings: You can save more by buying cooking oils and ghee in bundles, which are perfect for regular users or large households.
    • Seasonal Offers: Look out for festive or seasonal sales that provide additional discounts on popular oils like mustard oil, groundnut oil, and ghee.
    • Free Shipping: When your order total exceeds 39, you can receive free shipping across Europe, making it easy to stock up on essentials without extra cost.

    Delivering Cooking Oils & Ghee in 20+ European Countries

    Country

    Covered Cities

    Also Known As

    Delivery Time

    Shipping Costs

    Germany

    Berlin, Munich, Frankfurt, Hamburg, and more

    Speiseöle & Ghee

    2–4 working days

    From €4.99; free above €39

    Hungary

    Budapest, Debrecen, Szeged, and more

    Főzőolajok és ghee

    2–4 working days

    From €6.49; free above €55

    Bulgaria

    Sofia, Plovdiv, and Varna

    Готварски масла и гхи (Gotvarski masla i ghi)

    5–7 working days

    From €7.49; free above €65

    Poland

    Warsaw, Krakow, Gdansk, and more

    Olej do gotowania i ghee

    2–4 working days

    From €4.99; free above €39

    Sweden

    Stockholm, Gothenburg, Malmö, and more

    Matoljor & ghee

    3–5 working days

    From €8.99; free above €75

    Croatia

    Zagreb, Split, Rijeka, Osijek, and more

    Ulja za kuhanje i ghee

    5–7 working days

    From €7.49; free above €65

    Austria

    Vienna, Graz, Salzburg, and more

    Speiseöle & Ghee

    2–4 working days

    From €4.99; free above €39

    Denmark

    Copenhagen, Aarhus, and Odense

    Madolier & ghee

    3–5 working days

    From €8.99; free above €75

    Romania

    Bucharest, Cluj-Napoca, and Timișoara

    Uleiuri de gătit și ghee

    5–7 working days

    From €7.49; free above €65

    Slovakia

    Bratislava, Košice, Žilina, and more

    Kuchynské oleje a ghee

    2–4 working days

    From €4.99; free above €39

    Italy

    Rome, Milan, Naples, and more

    Oli da cucina e ghee

    3–5 working days

    From €7.99; free above €69

    Finland

    Helsinki, Vantaa, and more

    Ruokaöljyt & ghee

    5–7 working days

    From €7.49; free above €65

    Belgium

    Brussels, Antwerp, Ghent, and more

    Kookoliën & ghee

    3–5 working days

    From €7.49; free above €65

    Netherlands

    Amsterdam, Rotterdam, and The Hague

    Kookoliën & ghee

    3–5 working days

    From €7.49; free above €65

    Latvia

    Riga, Daugavpils, and Liepāja

    Ēdiena gatavošanas eļļas un ghee

    5–7 working days

    From €7.49; free above €65

    Slovenia

    Ljubljana, Maribor, and Celje

    Olja za kuhanje in ghee

    3–5 working days

    From €7.49; free above €65

    Luxembourg

    Luxembourg City and surrounding areas

    Huiles de cuisson & ghee

    3–5 working days

    From €7.49; free above €65

    Lithuania

    Vilnius, Kaunas, and more

    Valgiui skirtas aliejus ir ghee

    5–7 working days

    From €7.49; free above €65

    France

    Paris, Lyon, Marseille, and more

    Huiles de cuisson & ghee

    4–6 working days

    From €8.99; free above €75

    Spain

    Madrid, Barcelona, and Valencia

    Aceites de cocina y ghee

    4–6 working days

    From €8.99; free above €75

    Estonia

    Tallinn, Tartu, and Narva

    Toiduõlid ja ghee

    5–7 working days

    From €7.49; free above €65

    Greece

    Athens, Thessaloniki, Patras, and more

    Μαγειρικά έλαια και γκι (Mageiriká élaia kai ghi)

    5–7 working days

    From €8.99; free above €75

    Portugal

    Lisbon, Porto, and Faro

    Óleos de cozinha e ghee

    5–7 working days

    From €8.99; free above €75

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