
Product Details
Best Before Date : 20 January 2027
Enjoy authentic North Indian flavours in minutes with Mother’s Recipe Ready to Eat Pindi Chole. Made with tender chickpeas cooked in a bold blend of roasted spices, this dish delivers the rich, earthy taste that Pindi Chole is famous for. Dark, aromatic, and full of depth. Simply heat and pair with puris, bhature, naan, or rice for a hearty, satisfying meal. Convenient, flavourful, and true to traditional dhaba-style cooking. perfect for quick lunches or dinners!
Nutrients: Fat(5g), Saturated Fat(1g), Carbohydrates(16g), Of which sugars(4g), Fibre(4g), Protein(5g), Salt(1g)
Ingredients: Chhole (Chickpeas) (45%), Water, Onion, Cottonseed Oil, Tomato, Ginger, Garlic, Salt, Spices (Dry Mango, Cumin, Coriander, Chilli, Turmeric, Clove, Cassia, Black Pepper), Cane Sugar, Green Chilli, Coriander Leaves and Mint Leaves
Allergen: May Contain Soy, Sesame, Mustard, Celery, Almonds, Cashew, Pistachio, Peanuts, Wheat, Sulphites
Storage: Store in a cool and dry place
Weight: 300g
Origin: India
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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