Mother's Recipe Garlic and Green Chilli Papad (200g)

Best Before Date : 19 August 2023

Mother's Recipe Garlic and Green Chilli Papad is a type of Indian papad made from lentil flour (also known as urad dal flour), garlic, green chilli, and salt. These papads are typically deep-fried until crispy and can be enjoyed as a snack or served as a side dish with a meal. Mother's Recipe Garlic and Green Chilli Papad is a popular brand of this snack in India, known for its crispy texture and spicy flavour. The combination of garlic and green chilli creates a bold and flavorful taste. It is a great option for those looking for a vegetarian and gluten-free snack. The Garlic and Green Chilli Papad is a favourite among Indian households and is often served as a starter or appetizer.

Nutrient: Fats(2.5g), Of which Saturated(0.0g), Carbohydrate(47.0g), Of which Sugars(0.0g), Fibre(0.0g), protein(20.0g), Salt(5.5g)

Ingredients: Split Bengal Gram flour(Udad dal flour)(86%), Garlic(5%), Green chilli(3%), Raising Agent(Sodium Bicarbonate), Salt, Cotton Seed oil, Mixed Spices and Preservative(Sorbic Acid)

Allergen: May Contain Milk, Soya, Sesame, Mustard, Tree nuts, Peanuts, Gluten and Sulphites

Storage: Store in a cool and dry place

Weight: 200g

Origin: India