Sarso Ka Saag is a very popular vegetable curry made from mustard leaves and spinach, with fresh herbs, spices, and butter blended in onion and tomato, tempered with chilies and garlic for a smooth textured finish. Absolutely delicious with Indian bread: Naan, Paratha, and Chappati.

Best Before Date : 31 December 2022

Nutrient: Nutrition Fact Based Per 10 tbsp ( 150g)(), Total Fat(11g), Saturated Fat(0g), Trans Fat(0g), Cholesterol(15mg), Sodium(970mg), Carbohydrate(9g), Fibre(6g), Sugar(3g), Protein(3g), Vitamin A(3%), Vitamin C(0%), Calcium(10%), Iron(2%)

Ingredients: Mustard Leaves, Spinach, Turnip, Onion, Tomato, Green Sorrel Leaves, Fenugreek Leaves, Radish, Corn Flour, Ginger, Chilies, Salt & Sugar.

Allergen:  May contain Wheat flour, Almonds, Pistachios, Cashew nuts, and Seasame seeds, Caution: Do not use if the inner pouch if it is leaking or bloated.

Storage: Store in a clean and dry place

Weight:  300g

Origin:  India